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Something Fresh Has Arrived...

Our pasta dishes are served as they are traditionally throughout various regions of Italy; Lazio, Tuscany, Sicily, Puglia, Abruzzo, Campania, Piedmont and Lombardy.

The emphasis is on the authenticity of the dishes served and the provenance and quality of the produce used.

Each pasta is paired with the sauce or ingredients as traditionally served in each region.


Sugo Pasta - Glasgow's Best new restaurant
Sugo Pasta - 70 Mitchell Street Glasgow

A Feast for the Eyes

Located in the heart of Glasgow’s City Centre, Sugo Pasta is a bustling open space restaurant that seats over 200 people.

Diners can watch our chefs produce fresh pasta and see their authentic dishes being cooked in our open kitchen.

Fresh pasta made to order
Sugo - Freshly made pasta

Pasta that's Fresh 

Definition: recently made or obtained; not tinned, frozen, or otherwise preserved.

We specialise in fresh pasta made by hand every day in our kitchen.

Our team of 25 chefs use authentic ingredients to create exceptional regional Italian pasta dishes.

Or why not try your restaurant favourites in the comfort of your own home?

Sugo at Home is now delivering in your area!

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