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We specialise in fresh pasta made every day in our kitchen. Our pasta dishes are served as they are traditionally throughout the various regions of Italy; including Tuscany, Lazio, Emilia Romagna, Sicily, Puglia, Abruzzo, Campania, Calabria & Umbria.

The emphasis is on the authenticity of the dishes served and the provenance and quality of the produce used. Each pasta is paired with the sauce or ingredients as traditionally served in each region.


1 - Tagliarini with olive oil, garlic, chilli and pangrattato (Campania) £7.95
2 - Tagliolini with pesto, green beans and potato (Liguria) £11.95
3 - Rigatoni All' Arrabbiata, spicy San Marzano & fresh baby plum tomato sugo (Lazio) £8.95
4 - Tagliatelle with mushrooms in brown butter with fresh sage and Parmesan (Tuscany) £11.95
5 - Pappardelle with slow-cooked beef ragù (Tuscany) £13.95
6 - Spinach & ricotta ravioli with sage butter (Lazio) £13.95
7 - Fettuccine in a spicy pork and ‘Nduja ragù (Calabria) £11.95
8 - Spaghetti with guanciale, Pecorino Romano, egg yolk and black pepper (Lazio) £11.95
9 - Chitarra with sea bass, white wine, chilli, garlic and cherry tomatoes (Campania) £12.95
10 - Spaghetti with prawns, confit tomatoes, anchovy, garlic and chilli (Campania) £12.95

Please inform your server if you do not wish to have Parmesan on your pasta.

1 - Chitarra Spaghetti with fresh Mussels in a spicy tomato sugo

2 - Cappellacci filled with burrata and Parmesan with fresh tomato and basil £12
3 - Mezze Rigatoni with Italian sausage ragù £12


White sourdough bread with evoo £4
Marinated olives £4
Mixed salad £4.5
Panzanella £5.25
Burrata with heirloom tomatoes and basil £7.5
A plate of spicy spianata and fennel salami's £6.5
A Plate of Parma ham     £7.95
Caponata - Sicilian aubergine in an agro dolce sauce served with toasted sourdough £5.5
Ice Cream £3.5
Chocolate or raspberry Sauce £0.75
Ice Cream with Amarena cherries  £5.5
Affogato  £4.5
Home-made Tiramisù (contains alcohol) £4.5
Cannolo with ricotta, pistachio and chocolate £4.5
NY Cheesecake £4.5
  175ml 750ml
Sugo Vino Bianco from Puglia
£5.75 £23
Sauvignon from Veneto £6.25 £25
Pinot Grigio from Veneto £6.75 £26
Chardonnay from Piedmont £6.95 £27
  175ml 750ml
Sugo Vino Rosso from Puglia
£5.75 £23
Nero D'Avola from Sicily
£6.25 £25
Merlot from Veneto
£6.75 £26
Montepulciano from Abruzzo
£6.95 £27
Primitivo from Pavia
£7.25 £28
Chianti From Tuscany
£7.5 £29
  175ml 750ml
Sugo Vino Rosato From Veneto
£6.95 £27
  175ml 750ml
Prosecco from Treviso
£7.5 £29
Bellini: Prosecco with Peach Puree
Rossini: Prosecco with Strawberry Puree
Aperol Spritz
Draught Menabrea by the Schooner 379ml  £4.75
Peroni Red £4.95
Moretti £4.95
Mela Rossa £4.95
Birra Messina £4.95
Joker IPA (500ml) £5.75
Moretti 0.0% £4.5
San Pellegrino Sparkling Water 500ml £3.75
Acqua Panna Still Water 500ml £3.75
San Pellegrino Limonata £3.75
San Pellegrino Aranciata Rossa £3.75
Coke £3.5
Diet Coke £3.5
Apple Juice £3.75
Orange Juice £3.75

Food allergies and intolerance: Before ordering please speak to our staff about your requirements. Some dishes may contain traces of nuts and/or gluten. Regrettably there are no gluten free options available. A discretionary 10% service charge will be added to tables of 6 or more people. Minimum card payment accepted is £10.